Ingredients
- Fresh beets, peeled and chopped
- Olive oil
- Salt and pepper, to taste
- Optional seasonings: garlic powder, thyme, or rosemary
Instructions
- Preheat your air fryer to 380°F (190°C).
- Prepare the beets: Peel and chop the beets into uniform pieces for even cooking.
- Season: Toss the beets in a bowl with olive oil, salt, pepper, and any additional seasonings.
- Arrange in air fryer: Spread the beets in a single layer in the air fryer basket. Avoid overcrowding for even cooking.
- Roast: Cook for about 20-25 minutes, shaking the basket halfway through, until the beets are tender and slightly crispy.
- Serve: Enjoy your roasted beets as a side dish or add them to salads for extra flavor.
Notes
- Adjust cooking time based on the size of your beet pieces.
- Experiment with different seasonings to find your favorite flavor combination.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Category: Side Dish
- Method: Air Fryer Roasting
- Cuisine: Global
- Diet: Vegan
